Instant Poha Dhokla Recipe

Ingredients

• Poha 200 gm
• curd 200 gm
• Coriander Leafs
• oil
• Cumin seeds
• water
• curry leafs
• 1 tsp Turmeric powder
• 3 tsp Red chilly powder
• 2 Green chilly
• 1 spoon salt
• 1 spoon mustard seeds

Method

1. Wash poha 3- 4 times and remove all water.
2. Heat oil in Kadhai add curd and salt , turmeric powder and 1 tsp red chilly powder and mix it well therir is no lums in curd. Then i add 2 cup well washed poha and mix it well as shown in video.
3. When poha is mixed with curd on slow flame we check it. all curd is abosorb by poha and batter is ready. oil Greece 1 plate with round corners.
4. Add all batter in oil greeced plate and set in plate with spoon or hands as shown in video. Now poha dhokla set in plate we add some tadka over it.
5. Prepare tadka with cumin seed , mustard seed and 2 chopped green chilly and 5-10 curry leafs. Tadka is ready sprinkle 2 tsp red chilies on poha dhokla and then put tadka on it.
6. Cut the slices of Poha dhokla is ready to serve with tomato sauce or coriander chutney. Must try and subscribe to my Youtube channel today.