Pav Bhaji Recipe | Mumbai Bhaji Pav Recipe

Pav bhaji is very delicious recipe you can eat anytime in breakfast, luch, dinner or evening snacks. Mumbai famous dish bhaji pav or we called pav bhaji . You can make Pav bhaji at home watch this video and read the recipe. Pav Bhaji is nutritious and delicious dish you can make it at home. Its full of vegetables and spicy dish served with Pav bread. . Eat healthy with Home cooked recipes by Martina Motwani. watch the video try this at home Click Here to subscribe my channel for more easy home cooked recipes.


My Recipe

Prep Time: 25 mins
Cook Time: 45 mins
serve: 4


  • 200 gm cabbage chopped
  • 4 potatoes
  • 100 Gm Peas
  • half ltr water to boil vegetable
  • salt
  • onion 2 chopped
  • Garlic 5 cloves
  • 2 tomatoes paste
  • 3 tsp pav bhaji masala
  • Butter 50 gm
  • 3 tsp red chilles powder
  • 2 tsp turmeric powder
  • lemon and chopped onion when serve pav bhaji


  1. Wash all vegetable and Boil Cabbage, peas, potatoes and anyother vegetable you like.
  2. Heat oil in kadhai add chopped onion and garlic saute it till it becomes dark pink then we add 2 tsp red chilles powder, 2 tsp turmeric powder, 1 tsp pav bhaji masala ans mix it. then we add tomatoes paste and gravy is ready in 5 minutes.
  3. Now we check all vegetables are boiled properly. Remove extra water in bowl.
  4. Add all boiled cabbage, peas and potatoes in gravy. And mesh it with spoon in gravy as shown in video.
  5. We have to cook on fast flame this all bhaji ingredients if bhaji is too thick add the boiled vegetable water in it. Cover it for 10- 15 minutes. When it leaves oil add 1 tsp pav bhaji masala
  6. Then we cook on fast flame for 2- 3 minutes . prepare for butter tadka.
  7. Then we cook on fast flame for 2- 3 minutes . prepare for butter tadka.
  8. Take all the bhaji in bowl sprinkle Red chillies powder and bhaji pav masala . Take a frying pan heat butter in pan add this butter on bhaji.
  9. Our Mumbai style bhaji pav is ready to serve with pav , chopped onion, lemon and green chutney. Make it at home and if any query comment or contact
  10. Subscribe to my channel today for more easy home cooked recipes.

Additional Info


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I am Martina Motwani creator of this Recipe Blog I create all recipes at home because basic cooking is essential and i share all basic cooking recipes of sindhi, south indian, punjabi, Gujarati and other Indian cuisines. Anyone can learn cooking from my homemade recipes, watch the videos and written details about the steps , ingredients and overall process. Try the recipes, share your valuable review and learn easily cooking today , Join my youtube channel for more updates by clicking here.

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