Vada Pav Recipe

Ingredients- Vada Pav Recipe

• 4 potato boiled
• 2 green chilly chopped
• Sonf
• Jeera / Cumin seeds 1 tsp
• coriander green leaf's
• 2 tsp salt
• 4 tsp Red Chilly
• 2 cups besan / gram flour 2 cups
• oil
• Pav bread
• lemon juice
• butter
• cheese
• Amchur powder
• 1/2 tsp baking soda
• Water

Method

1. First we take bowl add boiled potatoes, 2 tsp red chilly, fresh coriander, 1 tsp salt, 2 green chilly chopped and lemon juice or Amchur powder mix it all and make small balls or peda style stuffing as shown in video. Add cheest on all .
2. Then we take 2 cups gram flour add 1 tsp salt, 2 tsp red chilly powder , 1/2 tsp baking soda and water mix it make thick batter to cover the vada properly.
3. Heat oil in kadhai ,first dip the potato stuffing in gram flour batter and fry the wada on slow flame. All wada is ready then we take all in plate.
4. Heat butter or oil on Tawa or pan. Add Bread Pav cut from center and apply butter red chilly and salt and put the fried vada in pav. cook both side vada pav . Sprinkle cheese on Vada pav
5. Vada Pav is ready to serve with Tomato Sauce and Green chutney. Do watch the Video and subscribe the YouTube channel.