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Methi Pudi Recipe
March 14, 2019
Pudi

Methi Pudi Recipe

Methi is very healthy for all. We cover all the recipes to give you tasty and healthy ingredients. In India, we are born an brought up with family and family always gives you healthy wealthy life and quality food. Watch this easy Methi Pudi Recipe. Watch this easy recipe and subscribe to our channel today.

Methi Pudi is Served with Makhni Dal or Garlic potatoes must check these recipes too.

Garlic potatoes/Spicy potato fry/Baby potatoes fry Recipe

Sindhi Makhani Moong Dal Recipe

 

My Recipe

Prep Time: 10 mins
Cook Time: 10 mins
Serve: 2

Ingredients

  • 2 Cups - Wheat Plain Flour
  • Methi Leafs
  • Salt
  • Water
  • oil 4 table spoon
  • Curd 1 cup

Method

  1. We take 1 bowl add 2 bowl plain wheat flour, methi leafs, 1 spoon oil, salt,, Curd 1 cup and water make the soft dough. Leave dough for 10- 15 minutes.
  2. Heat oil in Kadhai
  3. Take small dough and make round shape pudi with help of chakla belan
  4. Take small dough and make round shape pudi with help of chakla belan.
  5. Oil is heated then we fry the Methi pudi in it on medium flame. Its done one side in seconds change the side.
  6. Methi Pudi is ready to serve with Makhni Dal or you can serve with Garlic potentates or Sauce

Additional Info

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